Many stoners have go-to foods/snacks when the munchies kick in. Some even like that snack to be edible, a treat infused with cannabis. That means you can get high then eat an edible and get even higher! One popular option for this is weed waffles.
Weed waffles are, of course, infused with cannabis and will deliver an excellent high. This recipe in particular is quite potent, and those who are inexperienced with edibles may want to look for other recipes that are not as strong. However, for those looking to try a potent edible that is also delicious, may I present to you the weed waffles recipe?
Ingredients
As with most edible recipes, weed waffles are made similarly to regular waffles; the only difference is that non-infused ingredients are swapped with infused ingredients. For this recipe, you will need cannabutter AND canna flour.
Here is a list of all the needed ingredients:
- 1/3 cup of cannabutter (melted)
- 2 cups of canna flour
- 1 teaspoon of salt
- 2 teaspoons of granulated sugar
- 4 teaspoons of baking powder
- 1 1/2 cups of milk (warmed)
- 2 eggs
You will also need a waffle iron, ladle, and two separate bowls.
Instructions
Step 1: Create a Dry Mix
Start your weed waffles by preheating the waffle iron to your desired heat. While preheating, grab one of the bowls and add in the canna flour, sugar, salt, and baking powder. Mix them well then set this bowl aside.
Step 2: Form Wet Mix
Now you will need the second bowl to create the second mixture. In this bowl, beat your eggs gently. Do not overwhip as this can ruin the waffles as a whole. Next, stir in the warm milk and cannabutter.
Step 3: Mix the Mixtures
When both mixtures have been created, they can then be combined. Pour the wet mix over the dry mix and beat again (gently) until both mixes are fully combined as one. You will know that you are done mixing these once the new mix is slightly lumpy; it should not be completely smooth.
Step 4: Cook
With this new mixture, pour it onto the preheated waffle iron. Use a ladle to make this part easier. Cook this on the waffle iron until the results are golden and crisp (like a waffle). After that, your weed waffles are complete!
Remember, since you used both cannabutter and canna flour the results will be very potent. If this is too much for you, try substituting one of the infused ingredients with its regular counterpart. For example, you could leave the cannabutter in the recipe, but replace the canna flour with wheat flour. Vice versa, you can keep the canna flour and replace the cannabutter with regular butter.
FAQ: Weed Waffles! (Cannabis Recipe)
A1: Weed waffles are a savory, snack-style dish made from cannabis-infused batter, cooked in a waffle maker. The waffles are best served hot, with syrup or other toppings of choice.
A2: The type of cannabis that works best for this recipe is ground, decarboxylated cannabis flower. Decarboxylation is important to ensure that the cannabis is fully activated before use.
A3: The batter needs to cook for about five minutes in a preheated waffle maker. Depending on the temperature setting, the cooking time can vary.
A4: Weed waffles are safe to consume if you’re using an appropriate amount of cannabis-infused batter. It’s important to remember that cannabis can have psychoactive effects, and can be dangerous when eaten in excess.
Hopefully your weed waffles turned out as tasty and potent as you had desired! Pour some syrup on top and get to chowing! Enjoy with some friends and wait for that medicated relaxation to kick in. Thanks for reading! If you enjoyed this recipe, share it with some friends so they can try them out as well!
