Cannabis-Infused Tomato Soup Recipe

Tomatoes have a variety of purposes in the culinary world. They can be used in various recipes, turned into a sauce for pasta or pizzas, turned into ketchup, and even eaten as is. Some people enjoy salting a tomato and eating it as a snack. This is a healthy choice, as with eating other vegetables. Another healthy option for eating tomatoes is tomato soup.

Nothing beats a warm bowl of tomato soup on a cold night. This soup can even work well as a remedy against a common cold or mild fever. Warm up on some tomato soup and you’ll feel better in no time! You know what’s even better: if the tomato soup is infused with cannabis. Let me show you how to do just that…

You will need canna oil for this recipe. Click here to learn how to make that.


The recipe below calls for cannabis-infused tomato soup. It will serve four and is pretty easy to make!

  • 3 pounds of tomatoes (ripe)
  • 1/2 of a red onion
  • Juice from half of a lemon
  • 2 garlic cloves (minced)
  • 3 tablespoons of canna oil
  • 3 tablespoons of balsamic vinegar
  • 2 teaspoons of salt
  • 1/2 teaspoon of pepper
  • 1/4 cup of chopped parsley (optional)


Step 1: Combine

Start your tomato soup off by chopping the tomatoes into large pieces and placing them in a bowl. Next, add your lemon juice, minced garlic, salt, and pepper to the bowl. Combine these ingredients and let the mix sit for about an hour.

Step 2: Blend

After combining, place the tomato mixture in a food processor or a blender with all of the remaining ingredients (except the parsley). Purée the mixture until smooth.

Step 3: Strain

If you prefer the soup to have a smoother consistency, then you should strain your soup to avoid any tomato seeds or pulp getting mixed in. This step is optional but necessary for those who only want the soup and nothing else in it.

Step 4: Chill

Once your soup is strained, allow it to sit in the fridge for a couple of hours to let those flavors settle in. Once you are ready to eat, heat your soup, add some finely chopped parsley (if desired) to finish it off, serve and enjoy!

This warm cannabis tomato soup will surely heal your body as well as your spirit. Let it lift you through the clouds and take you to another level with a boost of THC and CBD. If you enjoyed this recipe, feel free to check out more! Thanks for reading!

Recipe originally sourced from

FAQ: Cannabis-Infused Tomato Soup Recipe

1. What type of cannabis is used in this recipe?

Answer: This recipe specifically calls for cannabis buds that have been decarboxylated.

2. Does this recipe require any additional flavoring?

Answer: No, the tomato-based broth provides all the flavor necessary to make a delicious cannabis-infused soup.

3. Can I use canned tomatoes instead?

Answer: Yes, you can substitute canned tomatoes for fresh tomatoes in this recipe.

4. Does this recipe require a lot of cooking time? 

Answer: No, the soup only needs to simmer for 15-20 minutes before it’s ready to be served.

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Evan Weston

Evan Weston is a contributor to Reefer Posts, a growing community for exploring the developing market of Cannabis and CBD-related products. He spends a lot of time researching the development of health-related products that utilize Cannabis and CBD oils. He also keeps tabs on the developing legal environment regarding medical, recreational cannabis use, and production.

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